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Tom Kerridge Lemon & Herb Chicken Gluten-Free Sandwich

In stock
£5.50 / 790 AVIOS

Fuel your journey with our hearty lemon & herb sandwich. Made with succulent chunks of chicken breast, coated in lemon and thyme mayonnaise with a hint of cream cheese and crunchy lettuce between slices of gluten-free seeded bread.

Available between now and 17th July 2024.

Contains: Gluten Free Seeded Sandwich Loaf (48%) (Water, Gluten Free Flour (25%) (Tapioca Starch, Rice Flour, Potato Starch, Linseed Flour), Mixed Seeds (10%) (Sunflower Seeds, Millet Seeds, Golden Linseed, Brown Linseed, Poppy Seeds), Bamboo Fibre, Rapeseed Oil, Dried EGG White, Thickeners (Hydroxyl Methyl Cellulose, Xanthan Gum, Sodium Carboxy Methyl Cellulose), Maize Starch, Psyllium Husk Powder, Sugar, Humectant (Glycerol), Maize Germ, Salt, Yeast, Caramelised Sugar, Emulsifier (Mono-and Di-Glycerides of Fatty Acids)), Lemon & Thyme Chicken Mayonnaise (37%) (Chicken Breast (Chicken Breast (99%), Salt), Thick & Creamy Mayonnaise (Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring, Colour (Beta Carotene)), Extra Virgin Olive Oil, Lemon Juice, Dried Thyme (Dried Thyme), Black Pepper), Sweet Cream Cheese & MUSTARD (11%) (Soft Cheese (Cream (MILK), Skimmed MILK, MILK Solids, Modified Starch (Hydroxy Propyl Distarch Phosphate), Salt, Culture (Lactococcus Bacteria)), Fruit Syrup (Natural Fruit Extracts (Apples, Grapes, Carob)), Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt, Acid (Citric Acid))), Lettuce (4%).
Allergen Advice: for allergens, including cereals containing gluten, see ingredients in BOLD.

Nutrition Information Per 100g
Energy kJ/kcal 924kJ/222kcal
Fat 11.2g
-of which saturates 2.3g
Carbohydrate 17.2g
-of which sugars 3.1g
Protein 10.6g
Salt 0.9g
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