Vegan Antipasti Wildfarmed Ciabatta

Contains: Wildfarmed Ciabatta (54%) (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wildfarmed WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rigoletto Fermented WHEAT Flour, Salt, Yeast, Vegetable Fat (Water, Vegetable Oil (Palm, Rapeseed), Salt, Emulsifier Mono- and Diglycerides of Fatty Acid), Extra Virgin Olive Oil, Crumb Softener (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)) Bread Improver (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Flour Treatment Agent (Ascorbic Acid)), Preservative (Calcium Propionate)), Antipasti Mix (32%) (Grilled Mixed Red & Yellow Peppers (Grilled Red Peppers, Grilled Yellow Peppers), Chickpeas (Chickpeas, Water, Salt), Grilled Artichokes (Artichokes, Sunflower Seeds Oil, Salt, Sugar, Herbs, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid)), Basil Paste & Sunflower Oil (Basil, Sunflower Oil, Salt), Vegan Mayonnaise (Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate), Flavouring, Colour (Beta Carotene)), Dried Oregano), Vegan Gouda Flavour Slice (11%) (Water, Coconut Oil (22%), Modified Potato Starch, Potato Starch, Modified Maize Starch, Salt, Natural Flavourings, Acidity Regulators (Lactic Acid, Sodium Lactate), Yeast Extract, Thickener (Carrageenan), Colour (Carotenes)), Spinach.
Allergy advice: for allergens, including cereals containing gluten, see ingredients in BOLD. May contain SOYA