Tom Kerridge Three Cheese & Chutney Sandwich

Contains: Malted Bread (42%) (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted WHEAT Flakes (9.8%), WHEAT Bran (2.7%), Yeast, Malted BARLEY Flour, Salt, WHEAT Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted WHEAT Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), WHEAT Flour), Barbers Mature Cheddar (16%) (Pasteurised Cow's MILK, Vegetarian Rennet, Salt, Starter Culture), Wensleydale Cheese (11%) (Pasteurised Farm Assured MILK, Salt, Vegetarian Rennet, Bulk Starter (Pasteurised Farm Assured MILK, Skimmed MILK Powder, Starter Culture)), Caramelised Onion Chutney (11%) (Red Onions (60%), Sugar, Red Wine Vinegar (SULPHITES), Balsamic Vinegar (SULPHITES) (Wine Vinegar, Concentrated Grape Must, Colour (SULPHITES, Ammonia Caramel)), Thickeners (Modified Maize Starch, Pectin), Colour (Ammonia Caramel), Spices (MUSTARD), Preservatives (Potassium Sorbate)), Thick & Creamy Mayonnaise (11%) (Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring, Colour (Beta Carotene)), Grated Red Leicester Cheese (11%) (Pasteurised Cow's MILK, Salt, Starter Culture, Non Animal Rennet, Annato Norbixin, Anticaking Agent (Potato Starch).
Allergy advice: for allergens, including cereals containing gluten, see ingredients in BOLD.