Pullin's Victoria Sponge Muffin 110g

Contains: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Rapeseed Oil, Butter Icing (8%)(Sugar, Butter (MILK, Salt), Natural Flavouring), Raspberry Filling (8%)(Raspberry Puree Seedless, Sugar, Dextrose, Water, Glucose Syrup, Stabiliser: Modified Waxy Maize Starch, Raspberry Concentrate, Acidity Regulator: Citric Acid, Natural Flavouring, Gelling Agent: Pectin, Colours: Anthocyanin, Black/Purple Carrot Concentrate; Preservative: Potassium Sorbate, Acidity Regulator: Trisodium Citrate, Thickener: Xanthan Gum), Humectant: Glycerine, EGG, Modified Maize Starch, Whey Powder (MILK), MILK Protein, Raising Agents: E450i, E500ii; Sugar Dusting (Dextrose, Sugar, Cornflour, Palm Oil), Salt, Preservative: Potassium Sorbate, Stabiliser: Xanthan Gum, Natural Flavouring.
Allergy advice: for allergens, including cereals containing gluten, see ingredients BOLD.